Roots Regenerative

Roots Regenerative Logo CMYK Reverse

NOURISH YOUR BODY

Nurture the earth

IT’S BEEF

You just feel good about

Roots Regenerative is 100% grassfed beef, grown on Regenerative Australian farms. We use nature positive practices with our cattle to help heal the environment. This leads to improving the health of the soils and their ability to draw down carbon, increasing ground cover and water retention and enhancing biological diversity. By actively healing our natural environment, we’re tackling climate change and reducing our carbon footprint.

Our cattle are happy, our earth is healthy, and our beef is nutrient dense and delicious.

100% GRASS-FED|REDUCED CARBON FOOTPRINT

NO HORMONES|FREE TO ROAM|NO ANTIBIOTICS

Why choose regenerative beef?

Our six roots of Regenerative Grass-fed Beef highlight the key advantages of choosing regenerative beef. By prioritising soil health, biodiversity, carbon sequestration, water cycle, animal welfare, and farmer well-being, regenerative farming ensures a sustainable and holistic approach to agriculture that benefits everyone. By choosing regenerative beef, you’re not just making a healthy choice for yourself, but also supporting a better future for our planet and communities.

Soil Health

Regenerative farming Regenerative farming maximises groundcover, minimises soil disturbance, maximises plant diversity, and maintains living roots, ultimately promoting soil health.
Soil Health

Biodiversity

Regenerative farming practices promote biodiversity by creating diverse habitats for plants and animals, supporting thriving ecosystems and a healthier planet.
Biodiversity

Carbon Sequestration

Regenerative farming improves carbon sequestration by enhancing soil health and promoting plant growth, enabling soil to store more carbon.
Carbon
Sequestration

Water Cycle

Regenerative farming improves the water cycle by increasing soil permeability and promoting infiltration, reducing erosion and runoff, and improving water quality.
Water Cycle

Animal Wellbeing

Regenerative farming improves animal wellbeing by providing access to natural habitats and diverse diets, reducing stress, and eliminating the use of harmful chemicals and antibiotics.
Animal Wellbeing

Farmer Wellbeing

Regenerative farming improves farmer wellbeing by promoting sustainable practices, increasing community involvement, and improving the quality of life for farming families.
Farmer Wellbeing

roots REGENERATIVE beef

It’s better all round.

Better for you.

Roots Regenerative Beef is not only better for the environment, it’s better for you too. Free from additives, and rich in nutrients like Omega-3s, you’ll experience wholesome beef the way nature intended – bursting with flavour, high in protein, and as natural as can be.

All natural, wholesome beef
100% Grass-fed
No added hormones, ever
No antibiotics, ever

Roots cube roll_ scotch fillet02

Better for animals.

Raised in a stress free environment with plenty of space to roam, regeneratively raised cattle are naturally happier and healthier. With a diverse diet that meets their nutritional needs and no added antibiotics or hormones, regenerative farming creates a natural and nuturing environment that supports the well-being of our animals.

free range
low stress animal handling
five domains of animal welfare

Better for earth.

Regenerative agriculture is a nature positive approach to farming that ultimately leads to increased carbon sequestration and storage in the soil. By using techniques such as cover cropping, crop rotation and minimal tillage, it replenishes the earth, improves soil health, promotes biodiversity and ensures a sustainable future for all.

REDUCED CARBON FOOTPRINT
CERTIFIED REGENERATIVE FARMS
FOCUS ON BIODIVERSITY & WATER MANAGEMENT

THE NEXT GENERATION OF GRASS-FED BEEF

For the next generation consumer.